Pierre Ferrand Dry Curaçao
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Wine EnthusiastNew to the U.S. market in 2012, this "dry" Curaçao is intriguing and should work well as a sophisticated sweetener alongside bitter-edged spirits and darker, biting spirits like rye whiskey. While not precisely dry, this golden liqueur has its vanilla sweetness tempered by a wash of bitter orange. The scent is rich and agave-like, with a touch of mezcal-like funkiness.
All sizes are 750mL unless otherwise noted.
Pricing, availability, vintages and ratings subject to change at any time.