Cook's Extra Dry
Cook's Extra Dry is a light straw color with pleasant fruit and a mild floral character. The aromas of apple and pear are balanced with a bouquet of toasty yeast notes and floral nuances. This champagne is semi-dry, with crisp fruit flavors, complexity, and a long, smooth finish.
Wine SpectatorEarthy, sweet and simple. Pear flavors sneak through on the finish and the texture turns creamy.
All sizes are 750mL unless otherwise noted.
Pricing, availability, vintages and ratings subject to change at any time.